Club Calendar

Saturday, 19 Jan 2019

Malaysian Street Food Galore: Saturday Lunch Buffet

12.00pm

Wheelhouse

You need not cross the border anymore to enjoy your favourite Malaysia street food!

Saturday, 19 Jan 2019

Catch Churchill's Resident Band: Dylan Foster Sextet

8.00pm

Churchill Room

Catch Dylan Foster Sextet live in the Churchill Room.

Sunday, 20 Jan 2019

Chinese Sunday Brunch @ Tang Yun (EXTENDED BY POPULAR DEMAND)

11.30am

Tang Yun

Join us for our Tang Yun Sunday Brunch which will satisfy all your Chinese food cravings!

Sunday, 20 Jan 2019

Best of Peranakan Semi-Buffet Sunday Lunch

12.00pm

Churchill Room

Join us for a ‘strait’ up indulgence of traditional Peranakan and Lunar New Year favourites. Due to extremely popular demand, the Club has invited celebrity chef and consultant Shermay Lee for the fourth time to add an authentic touch to our menu with her expertise. All recipes are based on Grandma Lee’s or Shermay’s original creations, which all taste of home cooking.

Wednesday, 23 Jan 2019

Ladies Lunch with OLE LYNGGAARD COPENHAGEN

11.30am

Fireplace

Spend an afternoon immersed in a world of Danish design with a collection viewing from fine jewellery brand OLE LYNGGAARD COPENHAGEN.

Wednesday, 23 Jan 2019

An Evening with a Global Entrepreneur: StashAway’s Co-founder and CEO, Michele Ferrario

6.00pm

Claymore Room

Whether you’re a businessperson, an aspiring entrepreneur, or simply curious, come join Michele as he shares his experiences building scalable, meaningful businesses around the world.

Saturday, 26 Jan 2019

Parent & Child Bonding Workshop: ‘Kawaii’ Fortune Surprise Edible Art in a Glass

2.30pm

Claymore Room

Usher in the Year of the Pig with lots of food fun. Unleash your creative instincts and enjoy making your very own glass of edible art pieces – none other than the Three Little Pigs!

Saturday, 26 Jan 2019

Aussie BBQ Poolside Party

6.00pm

Poolside

In celebration of Australia Day, Poolside’s going to be a meat lover’s paradise with our all-you-can-eat BBQ station. We’ll be putting ‘shrimp on the barbie’, along with juicy steak, pork ribs, lamb and more. Do bring the kids for a great evening!